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Appetizer

Warm, creamy queso dip made from melted cheeses and roasted chilies, served alongside freshly fried, crispy tortilla chips

Small crispy tortillas topped with ceviche, shrimp cocktail, or black beans, avocado, and pico de gallo

Street-style soft corn tortillas with carnitas, barbacoa, al pastor, or chicken tinga

Crispy rolled tortillas filled with shredded chicken, topped with crema, queso fresco, and a hint of salsa verde

Mexican street corn off the cob served in cups, mixed with lime mayo, chili powder, and cotija cheese. Your choice of cups!

Fresh avocado, tomato, onion, cilantro, lime, cheese served with crispy tortilla chips

Entrees

Sides: rice and beans

Soft corn tortillas filled with chicken, topped with creamy tomatillo sauce and melted cheese

DIY Station with large flour tortillas, seasoned ground beef or chicken, beans, and cheese. Choose to top with chili con carne or queso sauce

DIY station with crispy shells and soft tortillas, seasoned beef and shredded chicken, cheese, lettuce, pico de gallo, jalapeños, and sour cream

Tender chicken smothered in rich, traditional mole sauce made with chilies, chocolate, and spices

Corn tortillas filled generously with cheddar cheese, covered in classic chili gravy or queso sauce, and baked until bubbly

Flour tortillas generously stuffed with grilled chicken, sautéed bell peppers, onions, and melted Monterey Jack cheese